Description
2013 is the 50th anniversary of Baker & McKenzie in Asia Pacific.
To celebrate this milestone, we are delighted to share with you this book of recipes from restaurants from across Asia Pacific, many of them recommended by our partners. This is a collection from some of the region's best chefs and includes some of the most innovative food alongside local classics.
This is more than just a cookbook. It is also a culinary journey through our memories of decades in our local markets, including thoughtful and amusing tales about how Asia Pacific has changed. Significantly, our clients and our Firm have contributed to the modern, vibrant and interconnected region in which we live. We are a recognised part of the local legal landscape in every jurisdiction of Asia Pacific where we operate. Indeed, we are immersed socially and culturally into the local communities where we live and work.
